Custard pudding is a very easy recipe which is prepared using custard powder mix.The texture and taste has been turn out to be best by just using three ingredients custard powder, milk and sugar.You can make more yummy by adding dry fruits as well.Now lets check out the recipe by step by step pictures.
Ingredients:
Milk - 2 cups
Vanilla Custard Powder - 2 tblsp
Sugar - 3 tblsp
Method :
- Take a mixing bowl and add vanilla custard powder.
- Add 1/2 cup of milk and make it into a smooth paste and set aside.
- Make sure that the milk is cold while mixing and also it should not form any lumps.
- Now take a sauce pan and add the remaining milk by adding sugar.
- Boil the milk until sugar dissolves into the milk.
- Once it is done,take off the sauce pan from heat and add the custard mix paste into it.
- While adding the custard mix paste, keep stirring the milk or it will form lumps.
- After mixing it,put the sauce pan again on flame and cook for one minute.
- Stir continuously and you can see the mixture gets thicken with in a few seconds.
- At this point, switch off the flame and transfer the mixture into molds.
- Allow it to cool down completely till room temperature and then refrigerate for 2 hours.
- For serving it unmold the mixture into a plate.
- You can garnish with dry fruits or cherries and Serve.
Step by step pics :
Take custard powder in a bowl
Add half cup of milk
Make it into smooth paste without lumps
Heat milk in a sauce pan
Add sugar
Mix well
Bring it to boil
Take off from heat
Add custard powder mix
Mix well while adding
Put it again on heat
Cook till it thickens
Transfer it to a mold
Bring to room temperature and refrigerate
Take off from fridge after 2 hours
Unmold it
Done
Serve
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