Monday, July 15, 2019

Vegetable Fried Rice


Ingredients :

Basmati Rice - 1 cup cooked
Onion - 1 chopped
Ginger - 1 chopped
Garlic - 5 to 6 pods chopped
Green Chilli -  chopped
Carrot - 1 chopped
Cabbage - 1/2 chopped
Corn - 1
Bell Pepper - 1 chopped
Pepper powder - 1tsp
Soy Sauce - to taste
Coriander leaves - 1 spring
Salt - to taste

Method :

  • Cook basmati rice and set aside to cool down completely.
  • Heat oil in a pan and add in onion, garlic, ginger and green chillies and stir well.
  • Next put in all the chopped veggies and fry till cooked.
  • Add in soy sauce, pepper powder and salt to taste.
  • Mix them well and add a little vinegar.
  • At last add the cooked rice and fry the rice for a minute.
  • Garnish veg fried rice with fresh coriander leaves. 
Notes :
  • You can also use leftover rice to prepare this type of fried rice. 
  • You can add other vegetables of your choice, as it tastes great when prepared with a variety of vegetables. 

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